All recipes and tools on this Website are intended for informational purposes only. We are not certified nutritionists, and any nutritional information on thewildepicurean should only be used as a general guideline.
Even though we try to provide accurate information, we cannot guarantee that it will always be 100% accurate. The nutritional labels are a product of online calculators such as WP Recipe Maker and Spoonacular.
Nutrition information can vary for a recipe based on factors such as precision of measurements, brands, ingredient freshness, or the source of nutrition data. Other factors may change the additional ingredients listed ‘to taste’ and are not calculated in the recipe and nutritional information. This may vary from person to person. Also, many recipes on thewildepicurean recommend toppings, garnishes or alternatives; these may not be listed as optional or in the nutritional information.
You should not rely on this information as a substitute for professional medical advice, diagnosis, or treatment. If you have any concerns or questions about your health, you should always consult with a physician or other healthcare professional. I am not a doctor, nutritionist, or dietician. I have no medical training at all. The information I share is based on my own experiences and the knowledge I learned from my research.
This Website, thewildepicurean, and its owners cannot be held responsible for any published errors, omissions, or inaccuracies. This Website, thewildepicurean, and its owners disclaim all liability or loss in conjunction with any content provided here. This Website, thewildepicurean, and its owner disclaim any liability for products or services recommended on the site.
The reader assumes full responsibility for consulting a qualified health professional regarding health conditions or concerns before using the content on this site.
I am not responsible for the outcome of any recipe you try from this blog/website, thewildepicurean.com. You may not always have the same results due to variations in ingredients, humidity, altitude, cooking temperatures, typos, errors, omissions, or individual cooking abilities.
Please always use your best judgment when cooking with raw ingredients such as eggs.
Any information you find here is believed to be accurate at the time of posting. However, that could change with product changes and new medical knowledge.
To obtain the most accurate representation of the nutritional information in any given recipe, you should calculate the nutritional information with the actual ingredients used in your recipe. You are ultimately responsible for all decisions about your health.
Any Food or Drug Administration has not evaluated the statements contained in this Website. Any products mentioned in this blog/website are not intended to diagnose, treat, cure, or prevent any disease. Please consult a doctor before altering your diet in any way or taking any supplements.
This Website shall not be liable for adverse reactions or any other outcome resulting from the use of recipes or recommendations on the Website or actions you take as a result. Any action you take is strictly at your own risk.
By using thewildepicurean and its content, you agree to these terms.
2. This Website provides no warranty, express or implied, towards the content of recipes in this Website. The recipes presented are intended for entertainment or informational purposes and use by persons having appropriate technical skills, at their discretion and risk. It is the reader’s responsibility to determine the value and quality of any recipe or instructions provided for food preparation and to determine the nutritional value if any, and safety of the preparation instructions.
In other words:
I make no warranties for the outcome of your food experiments. While I prepare the recipes at my own risk, I assume that should you desire to follow the recipes in this blog; you are doing so “at your own risk.” I am not liable, not responsible and do not assume obligation for:
- Adverse reactions to food consumed such as food poisoning and any food-borne disease
- Misinterpreted recipe
- Domestic accidents, including but not limited to fires in your kitchen, a cut finger or flour-covered kitchen countertop.
Remember, cooking is very subjective. You and I might use different brands of the same ingredients. Our ovens might have different temperatures. Our cooking abilities might be at different levels. Before trying a new recipe, read and re-read the recipe. Make sure you’re not allergic to any of the ingredients. Use the right amounts and tools. What you decide to do with the recipes here is your responsibility.
By using thewildepicurean and its content, you agree to these terms.
