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mezze, tapas and aperitif
mezze, tapas and aperitif
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Octopus Stifatho (Stifado)
Fig Caprese
Tzatziki
Zucchini Fritters (Kolokithokeftedes)
Tsitsiravla Pickle (Wild Pistachio)
Gravlax – Salmon Marinated in Dill with Mustard and Dill Sauce
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